Quote:
Originally Posted by mitchcumstein
It means if you take 8oz raw chicken breast and weigh it after cooking, it doesnt weigh 8 oz anymore, more like 5oz. So if youre going for accuracy, you should weigh it after cooking.
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thnks.one more question,
just bought some tyson chicken breasts and the bag label says that its
4 oz(112g) = 110 calories
is this the weight/cals after cooked or raw?the chicken breasts are definitely going to be lighter after i cook it what i want to know is that if 110cals is equals to 4oz raw chicken breast or 4oz cooked chicken breast?
do u weigh your food cooked or raw?