Learning How to Become a Good Loser

Over the last thirteen years I have met thousands of people in the same fix. By the time they come to me, a nutritionist in private practice and known to my clients as The Fat Loss Coach, they have been on every diet imaginable. Their experiences have already proven that diets do not work, but they do not understand why. They come to me searching for a new diet, when what is really called for is a new lifestyle. Why do they need a nutritional coach? They have become good at being overweight and the beliefs and behaviors that support it. It takes more than knowing what to do; you must develop behaviors, which keep you doing what you know.

That was the reason I asked if losing weight was all, she wanted me to help her do. You see, losing weight alone is not enough. To do it right, we would need to make sure the weight she lost was fat, without the loss of lean muscle and bring balance to her metabolism. She commented, “I think my metabolism is dead.” After laughing, I responded by saying,” She would have to break away from the conventional wisdom, which I have proven is not very wise, metabolism is more than just burning calories. I explained, I would teach her the difference between anabolic and catabolic metabolism. In simple terms anabolic means the building up or repairing of tissue and catabolic refers to the breaking down of tissue. To reach her desired ideal weight she would need to learn how to balance both the anabolic and catabolic process.

I pointed out, that each time she had lost weight by dieting; her body became stuck in the catabolic mode. Unfortunately, that is why all diets seem to work only in the beginning. The problem with her dieting, as she lost weight, was a loss of both fat and muscle. Muscle loss occurred because her metabolism became trapped in the catabolic phase. Her body was shutting down because it was being under fed. She was fighting against thousands of years of hormonal evolution, that when under stress of under-eating the body wants to store fat. I said, “You are fighting an opponent that is not easy to defeat, it’s a lot easier to work with your body’s chemistry than against it.”

Her next response told me she was starting to catch on. She said, “Are you telling me that I am an over-weight under-eater. I smiled and responded, “nine out of ten new clients I meet are just as surprised as you, when I tell them they are under-eaters not over-eaters.” She went on to say, I’m afraid to eat, I spend much of my day in front of a computer and I was worried that a job with a low physical activity meant I shouldn’t eat more than small amounts at a time and not very often”. I said, “foods not your problem, it will become your solution.

I will teach you, the secret to managing your weight lies in three changes in eating behavior. To control your hormonal response you must eat the right type of food, in the proper portion, at least four times per day. This will control your blood sugar levels and the insulin, glucagons and cortisol response to what you eat. Like most clients, you are suffering from peeks and valleys in your blood levels. In peeks the pancreas releases too much insulin and the lean tissue or muscles are over-fed and the excess is stored as fat. In the valleys there is too little production of insulin and the lean tissue is now under-fed. This is what caused your desire for snacking during the valleys and your over-eating late in the day. When you eat too little amounts this increases the production of the hormone cortisol due to stress, which causes increased fat storage, combine this with increased insulin levels during peeks in blood sugar and the fat storage is mainly in the abdominal region.

In essence you have two fat burning days, then a recovery day. By doing this you’ll have the best of both worlds. You will experience fat loss that averages between 1-2 pounds weekly, while muscles are being well fed. There will now be a balance between the anabolic, rebuild and repair, and catabolic, breaking down and elimination. The proper amounts of calories you eat on your recovery day will keep the dreaded plateau that most dieters experience.

Her final question was not surprising, she said, “this all makes sense, but how will I be able to keep off the fat I lose? I’ve never been able to keep it off.” My answer however took her by surprise. I said, “You don’t lose fat, you shrink it. You do not eliminate fat cells you make them smaller. If you think you lost something, then you don’t have to manage something you no longer have. That is why you have never made it your lifestyle.” Learning what to eat is half the mission getting to your ideal weight and staying there, you must also develop new eating habits that become your eating character.

Managing your weight is a lifestyle, it’s someone you become, and not something you try. I will help you form the belief, discipline and passion to manage your new knowledge of eating. I have helped thousands become their ideal weight from the inside out. Working together we can get you to your ideal body composition by transforming your thoughts and disciplining your habits into a lifestyle.

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By Charles Remington
Nutritionist
Founder of THE FAT LOSS COACH
Customized Fat Loss System
1303 Highland Ave
Cheshire, Ct. 06410
203-272-0014
charlie@thefatlosscoach.com
http://www.thefatlosscoach.